Ode to Pizza and Bacon 🍕🥓
Today, I realized that resisting temptations is a thankless task. If fate hands you a Four Cheese semi-prepared pizza, it would be foolish to fight it. And if there’s bacon with fat in the fridge, then this isn’t just dinner—it’s a masterpiece!
📌 My Recipe:
1. Take the semi-prepared pizza. Look at it sadly.
2. Grab the bacon. Joyfully add it on top.
3. Shove this beauty into the oven for 10 minutes at 200°C (392°F).
4. Wait. Suffer. Pretend you’re not inhaling that heavenly aroma.
🔥 The Result:
Delicious, filling, and loaded with calories. Just like my future after this meal! 😆 But no worries—tomorrow is cabbage and an 8 km (5 mi) walk, so the universe will restore balance.
Honestly, this meal gave me not only energy but also moral weight—because being on a diet while baking a bacon-loaded pizza is… well, let’s call it peak self-irony.
Tomorrow—new day, new records! 🚀💪